Bread

Up to Baking
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Jeff Hertzberg, Zoe Francois Thomas Dunne Books Thomas Dunne Books
There’s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a...
List Price: $27.95 
Our Price: $16.06

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Peter Reinhart Ten Speed Press Ten Speed Press
"A bread baker, like any true artisan or craftsman, must have the power to control outcomes," says Peter Reinhart, author of The Bread Baker's Apprentice . "Mastery comes with practice." As in many arts, you must know and understand the rules...
List Price: $35.00 
Our Price: $21.94

Baked: New Frontiers in Baking
Matt Lewis, Renato Poliafito Stewart, Tabori & Chang Stewart, Tabori & Chang
Hip. Cool. Fashion-forward. These aren’t adjectives you’d ordinarily think of applying to baked goods. Think again. Not every baker wants to re-create Grandma’s pound cake or cherry pie. Matt Lewis and Renato Poliafito...
List Price: $29.95 
Our Price: $18.53

The Bread Lover's Bread Machine Cookbook
Beth Hensperger Harvard Common Press Harvard Common Press
A master baker's 300 favorite recipes.
List Price: $21.95 
Our Price: $10.98

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
Ten Speed Press Ten Speed Press
With this whole grain follow-up to the acclaimed BREAD BAKER'S APPRENTICE, home and professional bakers will be making whole grain loaves so delicious that they put white breads to shame. After much tinkering and trial and error (with help...
List Price: $35.00 
Our Price: $21.94

The Art and Soul of Baking
Sur La Table, Cindy Mushet Andrews McMeel Publishing Andrews McMeel Publishing
"I've been using high-quality baking tools from Sur La Table for years, and now I can add their all-purpose baking book, with delicious and easy-to-follow recipes, to my collection. The photos alone are worth the price, but Cindy Mushet's clear...
List Price: $40.00 
Our Price: $31.36

Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way
Betty Crocker Editors Betty Crocker Betty Crocker
Old-fashioned bread the new-fashioned way, Betty calls it. Easy, convenient, modern. There's no knead for loafing. Not with that fabulous combination in the kitchen: Betty Crocker and the bread machine. The construction of this book, first of...
List Price: $19.95 
Our Price: $9.49

The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes
Bette Hagman Holt Paperbacks Holt Paperbacks
A breakthrough bread book by the unchallenged expert in gluten-free and wheat-free cooking In Bette Hagman's three earlier cookbooks, she worked with gluten-free flours that are safe for celiacs (those who are intolerant to gluten) and for those...
List Price: $19.00 
Our Price: $10.72

Bread: A Baker's Book of Techniques and Recipes
Jeffrey Hamelman Wiley Wiley
The warm, complex aroma of a fresh-baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In Bread: A Baker's Book of Techniques and Recipes , award-winning master baker Jeffrey Hamelman presents the definitive, one-stop...
List Price: $40.00 
Our Price: $22.24

Professional Baking
Wayne Gisslen Wiley Wiley
The timeless professional baking reference—revised and updated This new edition gives professional and home bakers peerless up-to-date coverage of the theory and practice of baking. Keeping pace with current trends in the field, this...
List Price: $65.00 
Our Price: $37.25

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