Way "cool" rack
Nice light weight racks. I would emphasize the construction is intended for cookies to the odd loaf of bread. They seem a little flexy for grandma's double dutch mountain o' apples pie.

Bakers Secret Cooling Racks - LOVE THEM!!!!
We just love our Bakers Secret Cooling Racks. We actually use them for cooking bacon in the oven on a cookie sheet. The grease drips off the bacon and there is far less mess to deal with later. They are SUPER easy to clean and store. I'm sure they'll also work great as cookie cooling racks once I start baking more in the fall.

Cookies don't fall through!
I much prefer mesh cooling racks to the straight wire ones for cooling cookies. Inevitably at least one or two cookies would slip through the cracks and make a mess, something that doesn't happen with mesh. The racks are no harder to clean or to store than the standard "striped" kind. And you can't beat the price at $3 each. The "feet" are fairly deep keeping the rack higher off the table allowing better circulation, which is especially important when cooling cakes.

Seems ok
I bought these mostly to drain fried foods in a 10x16 baking pan. They don't quite fit. They kind of sit above the pan. I probably would have seen that coming if I had read the reviews a little closer.
They were inexpensive and seem to be well made, but for my purposes were a little off. I really can't fault them.

Great item for a great price =)
This is a great item for a great price.... These racks are easy to clean and store away. They have a nice black coating on the metal which makes for great clean up. Only drawback is that it does not stack on top of each other but with the price - I am not going to complain! Overall - I would recommend this to everyone! =)