Canning & Preserving

Up to Cooking, Food & Wine
The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
Wilbur F. Eastman Storey Publishing, LLC Storey Publishing, LLC
Safe, step-by-step instructions for preparing and storing fresh meat, plus recipes and instructions for building smokehouses. 109,000 copies in print.
List Price: $12.95 
Our Price: $7.49

Quick Pickles: Easy Recipes for Big Flavor
Chris Schlesinger Chronicle Books Chronicle Books
Forget those mason jars and double-boilers! Pickling can be quick and easy if you know the tricks. From the team behind the wildly popular Thrill of the Grill comes Quick Pickles: Easy Recipes with Big Flavor. Offering both classic and...
List Price: $18.95 
Our Price: $9.52

The ABC's of Home Food Dehydration
Barbara Densley Horizon Publishers & Distributors Horizon Publishers & Distributors
Every important facet of home food dehydrating is covered in this handy reference volume, which provides directions for making dozens of thrifty, healthy, do-it-yourself meals and covenience foods. Starting with a reminder of the "whys" of...
List Price: $8.98 
Our Price: $6.73

Clearly Delicious
Elisabeth Lambert Ortiz DK ADULT DK ADULT
List Price: $24.95 
Our Price: $20.96

Smoking Salmon & Trout: Plus Canning, Freezing, Pi & More
Jack Whelan Harbour Harbour
Find out how to get the most from your catch with "Smoking Salmon and Trout," With over 400 photos and illustrations, this authoritative how-to book provides step-by-step instructions for home processing the fish you catch or buy. Extensive chapters...
List Price: $19.95 
Our Price: $11.98

How to Freeze: Everything You Need to Know About Freezing
Carolyn Humphries Foulsham Foulsham
List Price: $9.95 
Our Price: $9.83

Pretty Pantry Gifts: A Recipe and Wrapping Kit for Jams, Sauces, and Pickles
Tara Duggan Chronicle Books Chronicle Books
The only thing better than tasting homemade treats is presenting them as gracious gifts! The enclosed booklet offers techniques on preparing and preserving 15 simple recipes, while the rest of the kit provides accessories for transforming glass jars...
List Price: $19.95 
Our Price: $9.95

Preserving the Taste
Edon Waycott Hearst Books Hearst Books
Home cooks learn to make small batches of jams, jellies, preserves and pickles with intense flavors. Called a jam genius by Gourmet magazine, Edon Waycott's jams and preserves are made with fresh-picked fruit, a minimum of sugar, and all-natural...
List Price: $12.00 
Our Price: $6.98

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