The Mediterranean Vegan Kitchen
Donna Klein HP Trade HP Trade
The medical world has been touting the health benefits of the Mediterranean diet for decades. In The Mediterranean Vegan Kitchen , Donna Klein provides more than 300 recipes suited to anyone who wants to eat a healthful diet free of animal...
List Price: $17.95 
Our Price: $10.42

Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains
Todd Wilbur Plume Plume
Long before scientists in Scotland cloned Dolly the sheep, Todd Wilbur was hard at work replicating recipes from some of America's favorite restaurant chains. Armed with Ziploc bags for transporting leftovers and plenty of questions for his...
List Price: $14.00 
Our Price: $7.24

Bon Appetit, Y'All: Recipes and Stories from Three Generations of Southern Cooking
Virginia Willis Ten Speed Press Ten Speed Press
Before she attended the prestigious French cooking school École de Cuisine La Varenne, Virginia Willis had been shelling butterbeans alongside her mother and grandmother in her Georgia family kitchen ever since she could stand on a stool. These...
List Price: $32.50 
Our Price: $19.25

Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (with Recipes)
Julia Reed St. Martin's Press St. Martin's Press
Julia Reed spends a lot of time thinking about ham biscuits. And cornbread and casseroles and the surprisingly modern ease of donning a hostess gown for one’s own party. In Ham Biscuits, Hostess Gowns and Other Southern Specialties Julia...
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Betty Crocker's Picture Cookbook (Betty Crocker)
Betty Crocker Editors Betty Crocker Betty Crocker
First published in 1950, Betty Crocker's Picture Cook Book is now reprinted in all its old-fashioned glory. Betty immerses you in a time when women were homemakers, cakes had at least two layers, and salad was iceberg lettuce. You may hesitate to...
List Price: $29.95 
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200 Best Panini Recipes
Tiffany Collins Robert Rose Robert Rose
The fresh, robust flavors of Italian grilled sandwiches. A panini is an Italian-inspired pressed sandwich enjoyed throughout Italy and, increasingly, in North American cafés, restaurants and kitchens. Italians regard panini as fast food...
List Price: $24.95 
Our Price: $16.47

Serve the People: A Stir-Fried Journey Through China
Jen Lin-Liu Harcourt Harcourt
As a freelance journalist and food writer living in Beijing, Jen Lin-Liu already had a ringside seat for China’s exploding food scene. When she decided to enroll in a local cooking school—held in an unheated classroom with nary a...
List Price: $24.00 
Our Price: $15.58

The NFL Gameday Cookbook
Ray "DR. BBQ" Lampe Chronicle Books Chronicle Books
The NFL Game Day Cookbook By Ray "Dr. BBQ" Lampe"The fans are roaring, the pigskin is flying, and only one thing is missing . . .grub. Acclaimed author Ray 'Dr. BBQ' Lampe has created this cookbook specifically for NFL fans, with delicious recipes...
List Price: $24.95 
Our Price: $14.48

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food
Jennifer 8 Lee Twelve Twelve
If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Burger Kings, and Wendys combined. New York Times reporter and Chinese-American (or...
List Price: $24.99 
Our Price: $14.40

Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings
Joyce Goldstein W. W. Norton W. W. Norton
A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking. In the Mediterranean, salad means anything from tabbouleh to white beans and prawns in a lemony dressing to small plates of mezze, antipasti, and tapas....
List Price: $30.00 
Our Price: $15.95

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